Kalyan Karmakar - Finelychopped by Kalyan Karmakar - Page 60 of 270

Home Chefs

An Odia feast for Lord Ganpati in Mumbai to bless the opening of the #foodocracykitchens

Culture Everyday

Breakfast should always tell a story in the honeymoon period.

Recipes

We should eat more fish! Five Bengali fish recipes & a Parsi birthday girl.

Recipes

Dancing in the rains of Mumbai with a Kolkata deem todka, porotha and an espresso breakfast

Around Mumbai Meals

Why talk about the Parsi new year 4 days after it is over?

Recipes

This might or might not be the way to make a Thai omelette. Tastes good though!

Culture Everyday

The case of the emergency salami and the story behind the hashtag #PlatesOfFinelyChopped

Around India Meals

Meet salli per eedu. The Parsi shakshuka on steroids.

Home Chefs

It is food first in a Mumbai under lockdown, as ordering in replaces eating out.

Culture Trends

The lockdown taught us that it is time to return to the kitchen code that our grandmothers lived by.

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