CultureTraditions Raising a Raspberry toast to the lockdown Parsi dhansak. Covid-19 Lockdown Journal 28
CultureTraditions What will make customers open up to restaurants in the post Covid Pandemic era? Finely Chopped Covid-19 Lockdown Journal entry 25
CultureTraditions Why mangsho (mutton) versus mutual funds was the burning question during the Lockdown Bengali New Year's Day. Finely Chopped Covid-19 Journal 15
CultureTraditions Mumbai calling Kolkata. A tale of two Bengali fish curries and that of a never ending portion of pulao.
CultureTraditions Is baigan ka bharta India’s most federal side-dish? The case of the plate of smoked aubergine that brought India together.
CultureTraditions Sliced bread with channa and naram pav with chawra ma gosh. From the working mother’s guidebook to salvation.
CultureTraditions Decoding the spirit of Surat’s founder Gopi Malik through its food. Finely Chopped Surat food trail 2
